BIJOU RESTAURANT PROFESSIONAL

We started off with the Lonzo & Strawberries and the Duck Grilled Cheese, while we both chose the Duck Confit for our mains.

We found this was the perfect amount of dishes to ensure high quality food, while at the same time offering a bit of variety. The menu had 3-4 choices in every group, which included appetizers, shareables, substantials and desserts. The magic truly started to happen once we reviewed the menu, based on a theme of local farm to table, which excited and impressed us to no end.

BIJOU RESTAURANT PROFESSIONAL

We absolutely loved the pleasant, professional greeting and the excellent choice of tables. To our delight, the table was located in a charming, intimate setting in one of the window alcoves, which suited our romantic night out and enhanced the alluring atmosphere of the evening. The décor reflected a very pleasant, understated elegance highlighted by interesting furniture pieces and stylish table settings. Within moments, we received a pleasant and professional greeting and were escorted to our table by an affable host. Parking was easily located mere steps from the front door, and our immediate impression upon entering the restaurant was extremely positive. The reservations were efficiently submitted on the Bijou’s user-friendly website, and we received the confirmation email in short order for the evening of June 4th, 2022.

There were but a few choices, and after some research. Restaurants with Outdoor Seating in Stratfordĭuring our recent visit to the idyllic town of Stratford, we had a desire to visit one of the finer restaurants the city had to offer, for a night of haute cuisine and enticing atmosphere.Restaurants for Special Occasions in Stratford.Restaurants for Group Dining in Stratford.Italian Restaurants for Lunch in Stratford.Asian Restaurants for Families in Stratford.American Restaurants for Breakfast in Stratford.Hotels near (YTZ) Toronto Island Airport.Hotels near (YKF) Kitchener-Waterloo Regional Airport.Boutique Bed and Breakfast in Stratford.And even though we felt replete already, we go on and order some dessert including the unmissable Sicilian pistachio cannolo (€10). Both very tasty and very hearty.īut before we got to the pizzas, we whetted our appetites with roasted eggplants and zucchinis (€14), yellow tomatoes, caramelized spring onions, toasted almonds and lemon zests. We made the most of it and tasted a more classic pizza, the Capricciosa (€18) based on cooked ham, artichoke, spianata calabra, mushrooms, olives, basil and olive oil. The best restaurants in Paris listed by arrondissementĪnd because we felt fancy that day, we went for a gourmet pizza by Bijou, the exquisite mortadelle et pistache (€20) with pistachio cream, mortadella, burrata, extra-virgin olive oil.What to do this week - August 15 to 21, 2022, in Paris and Île-de-France.Gennaro Nasti’s idea? Making of pizza and delicate and gourmet dish. On the other side, more original pizzas based on prestigious ingredients (champagne, foie gras, white truffle). On the menu, two kinds of Neapolitan pizzas: on one side, pizzas rather classic – but careful, they are made with the best of Italian ingredients. Get a seat inside, not far from the impressive mosaic wood-fired oven, or on the cute and quiet terrace, if the weather allows it. Hidden in the heights of Montmartre, Bijou welcomes all people craving tasty pizza with open arms. Pizzaiolo 2012 Vice-World Champion, second best pizzeria in the world outside Italy by Gamberro Rosso guide, second and third world’s Top 50 Pizza in 20… Neapolitan chef Gennaro Nasti is not done winning awards for his Parisian restaurant, Bijou, happy to have conquered the hearts of Parisians with his first address, Popine. If you are not leaving to Naples any time soon despite the urge to enjoy some delicious pizza, we have some good news for you: you may not have to fly to enjoy some quality margherita.

Bijou restaurant